Ingredients:
-meat of your choice
-taco seasoning
-water
-toothpicks
-flour tortillas
Instructions:
Cook the meat in a pan with the taco seasoning and water. If using chicken, shred the chicken afterwards
Preheat oven to 425
To roll up the tacquitos, put the meat towards an edge and roll it up. To prevent from opening, use a few toothpicks
Put in oven for 10 minutes.
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